Creative Cuisine - Coconuts

TRADITIONAL WEDDING


Traditional Menu (£26.95 pp)

Roasted Goats Cheese & Sun Dried Tomato Tartlet nestled in Salad Leaves, laced with Herb Oil & Balsamic Syrup.

Roast Sirloin of Beef with a Rich Woodland Mushroom & Red Wine Sauce.

Selection of Seasonal Vegetables.

Summer Fruit Pudding topped with Creme Fraiche.

Coffee and Dipped Fruits (Caramel and Chocolate).